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regular hood cleaning

https://thelicensedhoodcleaningedge.talesignal.com/posts/why-your-commercial-kitchen-needs-licensed-hood-cleaning-technicians

Regular hood cleaning keeps your kitchen safe from grease buildup that can cause fires. You might not see it, but over time, that layer of sticky grime makes your hood work harder and less effectively, while also creating a fire hazard. A clean hood also keeps your ventilation system running smoothly, so cooking smells and smoke leave faster. For most homes, a thorough clean every three to six months does the trick, but if you're cooking daily at high heat, you might want to do it more often.